The aroma of baked apples and pumpkin fills the air
There is nothing better than the smell of apples and pumpkin in the oven. Today we baked our Signature Dog Biscuit. We call it Gimiwan...
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Meet
Gail & Greg!
For us camp isn't an escape, it's a way of life and where we live, 24/7.
Nestled between the Shingleton State Forest and Lake Michigan on the Garden Peninsula, Gail Sulander and Greg Gierke co-own Finndian Farms in Manistique. The name is exactly what you think– Gail is Finnish and Greg is an enrolled member of the Sault Ste Marie Tribe of Chippewa Indians. Together, they produce maple syrup, care for chickens, and restore the property by introducing native plants and letting nature do its thing. Their property is over 40 acres of mostly forest.
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